Saturday, October 5, 2013

Menu ~

I NEED to get back to writing a menu.  This business of, "Hmm, what's for dinner?" at about 3:30 every day is stressing me out.  So here goes.

Saturday ~ Tacos

Sunday ~ Chicken, Stuffing, Broc Salad, Carrot Sticks (make broth w/chicken carcasses for future soups)

Monday ~ Halibut, Fruit Salsa, Rice

Tuesday ~ Steaks, Salad, New Potatoes

Wednesday ~ French Toast, Sausages

Thursday ~ Spaghetti, Salad

Friday ~ Mac-n-Cheese, Carrot Sticks, Apple Slices

Saturday ~ Gumbo & Breadsticks

Sunday ~ Meatballs, Mashed Potatoes, Spinach Salad

Monday ~ French Dips, Broccoli, Sliced Fruit

Tuesday ~ Butternut Squash Soup

Wednesday ~ Chili, Apples, Sliced Iceberg (make an extra pot of chili for the freezer)

Thursday ~ Rockfish, Rice/Walnut Salad, Green Salad

Friday ~ Broccoli/Cheese Soup

Now I am prepared for the next two weeks, meal-wise anyway.

On another note, Mom is in charge of Art with the kiddos this year.  If left to me we'd have Art, like,  never. Michaela and Katherine, and Annika too, have  been searching Pinterest (thank you very much Deb) for projects that are artsy with a purpose.  Last week they made Christmas votives and this week they made mugs.  They turned out so well.  Mom brings out the creativity in a person much better than I ever could! Thank you Mom!

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